Meet Bjørn -- your host for this very personal, entertaining and culinary-focused outing. A brief walk brings you to an old wooden restaurant (1860) nestled in the heart of the city center. Renowned as an artist, chef, and musician, Bjørn promises you a journey into Norwegian culinary culture and tradition with captivating stories and soulful melodies. Handpicked by Bjørn himself, each dish is infused with the essence of Norwegian heritage and served alongside tales and tunes that will leave you thoroughly entertained. Savor the smoky richness of salmon and trout from Hitra -- Bjørn's hometown. Try a refreshing local beer and delight in the hearty warmth of signature bacalao, a cod fish stew crafted from Bjørn's grandmother's cherished recipe. A traditional toast with aquavit (schnapps) ends the main course. Round out your meal with the irresistible sweetness of warm, freshly baked Norwegian waffles with decadent brown cheese and a steaming cup of aromatic coffee. Your visit with Bjørn transcends the ordinary, creating an unforgettable chapter in your global culinary adventures.